Our Consultants

Our Consultants at Dyets

Working with Our Consultants

Dyets is able to offer our customers additional technical support through our consultants on an "as needed" basis. At the present time Dyets has an outside consultant specializing in nutrition, oncology, and laboratory animal veterinary care. We do ask that you route your inquiries through Dyets so that records, technical information, related documents, and suitability questions can be answered appropriately and expediently by our consultants.


Dr. David M. Klurfeld

Cornell University, Ithaca, NY, B.S., 1972, General Agriculture
Medical College of Virginia, Richmond, VA, M.S., 1975, Pathology
Medical College of Virginia, Richmond, VA, Ph.D., 1977, Pathology

Employment

1977-1979 USPHS Postdoctoral Fellow, The Wistar Institute,
1979-1992 Research Associate to Assistant & Associate Professor, The Wistar Institute
1989-1992 Associate Professor of Nutrition in Surgery, University of Pennsylvania School of Medicine
1992-2004 Professor and Chairman, Dept. of Nutrition & Food Science, Wayne State University,
2004-2020 National Program Leader, USDA Agricultural Research Service

Editorial Boards

1985-1991       Proceedings of the Society for Experimental Biology and Medicine
1992-1996       Journal of Nutrition
1995-present   Nutrition and Cancer
2007-2019        American Journal of Clinical Nutrition, Associate Editor
2021-present   Journal of Nutrition, Associate Editor

Honors

2018    Fellow, American Society for Nutrition
2019    Ralph Holman Lifetime Achievement Award, American Oil Chemists Society
2020    David Kritchevsky Career Achievement Award, American Society for Nutrition

More than 200 publications on aspects of diet and chronic diseases. Research interests in animal models of atherosclerosis, breast and colon cancer.

 

 



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